What makes the ultimate burger? No, really, we're asking. There are so many delicious and creative burger recipes out there that we often feel guilty making or ordering the same version over and over again. But where to even start? Why fix a burger recipe that’s not broken? America’s Test Kitchen’s cookbook The Ultimate Burger is why.
This cookbook is the perfect guide for broadening your burger horizons. From classics to specialties, this book has everything you... Read More
Here’s a sentence I never thought I’d say: Let’s talk about mayonnaise. Better yet, let’s talk about Blue Plate Mayonnaise. Originated in New Orleans, this is yet another win in the food category for the South. Southerners don’t play around when it comes to mayo, so you know this is good.
Since 1927, Blue Plate Mayonnaise has been perking up sandwiches and Southern classics alike, like... Read More
Here we have another tool you didn’t know you needed: an oil mister. Oil misters offer a refillable, additive-free alternative to aerosol cooking sprays while preventing you from accidentally dumping oil everywhere. The Norpro Stainless Steel Mister, our personal favorite, allows you to control the amount of oil you use in your cooking!
This sprayer dispenses oil gradually and evenly, giving you more control over the flavor of your food. You can use it with... Read More
When it comes to tools in your kitchen, tongs are often overlooked. You really forget how important they are until you realize you can’t flip meat on the grill, serve salad, or stir pasta with your hands. Having an extra set of heat resistant hands in your kitchen is helpful with a plethora of dishes.
America’s Test Kitchen tested many different kitchen tongs on the basis of precision, comfort, and pincer design. They ultimately... Read More