Our best olive buying advice: step outside the supermarket. A fresh, organic olive can be hard to find, so it’s a good thing Chef Cat Cora included only the best in her box.
Late harvest whole black olives rolled in Extra Virgin Olive Oil and sea salt, then cured in the California sunshine - say no more! Another brilliant addition to the box by Chef Cora, California Coast Naturals’ Read More
We all know Jif and Skippy, and of course they will always hold a special place in our childhood hearts, but it’s time for a real nut butter. That is, a hand-crafted, made to order jar of a natural nut butter. That’s right, Big Spoon Roasters has changed the nut butter game, and our latest obsession is their Almond Ginger Butter. What’s even more exciting? Chef Cat Cora has included it in our second box... Read More
As female entrepreneurs ourselves, we were excited to learn about the Rise Project launched by Stacy's Pita Chip Company three years ago. Staying true to their roots as a company founded by a strong female entrepreneur, the Rise Project supports female-founded businesses through funding and mentoring.
Our second box of the year is always one of our favorites because it’s available just in time for Mother’s Day. We are two busy Mom’s juggling it all - kids, work, family, friends, volunteering. So we thought... who better to feature for our Mother’s Day CrateChef than the ultimate multi-tasker? We are thrilled to collaborate with a true trailblazer in the culinary world - - Chef Cat Cora!
Spring has definitely sprung here in Dallas and since we have two food focused holidays this month, Easter and Passover, we thought it would be fun to share ideas and recipes for the holidays. A quick search yielded great results from some of our favorite food blogs and chefs. Read on for inspiration!