The Jerky Rennaissance


June 20, 2017

The Jerky Rennaissance

The Jerky Rennaissance

Remember jerky growing up? The long thin packages of Slim Jim sold at gas stations and newspaper stands at the train station. I never knew exactly what it was. Fast forward to the low carb, paleo driven diets of today. Jerky exploded onto the snack scene a few years ago and has made a comeback in a big way. No longer a preservative laden faux meat, real jerky is sliced from a single piece of meat, salted and cured. Varieties include organic beef, chicken, turkey or pork with flavorings like honey chipotle, basil citrus, curry or teriyaki. Jerky accounts for one of the fastest growing segments of the snack industry today.

 

 

Our most recent crate features all natural, Texas made  44 Farms Beef Jerky. 44 Farms has been smoking jerky for years. This small batch jerky uses minimal ingredients which lets the meat speak for itself. We can't get enough of this stuff - seriously good. Who doesn't love a good comeback story?

 

 



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