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Blue Butterfly Pea Flower is a culinary chameleon and It is made from natural Butterfly Pea Flowers! It is one of the best natural blue pigments for edible dishes, blue matcha lattes, lemonade, and baked goods. Native to Thailand and Myanmar, it is traditionally brewed as a tea steeped with honey, mint, cinnamon, passionfruit, ginger or lemongrass and served hot or cold as a relaxing digestif akin to chamomile tea.
Mix 1/2 tsp in 16 oz liquid. Serving Size: 1/2 tsp (2g)
INGREDIENTS: Blue Butterfly Pea Flower Powder