Zoë François

 

 This is Zoë and she loves to bake. 

Instagram's favorite baking teacher is now sharing her go-to baking tools, unique ingredients and exclusive recipes in our February CrateChef Box! 

 Zoë is a classically trained pastry chef and co-author of the bestselling cookbook series Artisan Bread in Five Minutes a Day. She shares the tricks she learned while at the CIA’s pastry program and her decades in professional kitchens, through her website, ZoeBakes, her books and her award winning Instagram tutorials (@zoebakes).

Zoë’s next book, about cake, is due out Spring 2021. Zoë’s recipes can also be found in the New York Times, Food 52, The Today Show, Bake from Scratch, Washington Post, Better Homes and Gardens, Yummly and many other media outlets. 

 Preheat your oven, we're coming in hot!

❤

If you're not a CrateChef subscriber, what are you waiting for?

Order yours or a gift today! Limited quantities available.

 If you are a recurring subscriber,  Zoë's crate has been reserved for you. You will be billed on February 1, 2020.


To manage your subscription, please login before Friday, January 31, 2020, 11:59 pm CST. Crates will ship in February.