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Stuzzichini: The Art of the Italian Snack Cookbook
$9.00
Stuzzichini: The Art of the Italian Snack by Stef Ferrari is a cookbook featured in the 44th CrateChef box curated by Stef Ferrari.
From the Tuscan countryside to Sicilian cafes, Italians enjoy their drinks with snacks called stuzzichini (“stoo-zih-ki-ni”).
These small bites, skewers, dips, toasts, pastries and more are provided at no extra charge by the restaurant or bar and served alongside Negronis and Aperol Spritzes at aperitivo hour.
Let this magical tradition of hospitality inspire your spread the next time you’re tempted to assemble a cheese board for a gathering or put out a bowl of chips for a snack.